Deviled Egg Crab Sailboats

8

Serving Size

15

Minute Cook Time

These creative Deviled Egg Crab Sailboats are the perfect appetizer for your next party. Just use Salad of the Seas® Cajun Crab Dip to make this tasty finger food with little to no effort!

SOS Deviled Egg Boats

Ingredients

  • 1 (7 oz) Salad of the Seas® Cajun Crab Dip
  • 8 eggs
  • tortilla chips

Directions

  1. Hard boil eggs.
  2. Peel eggs and cut in half.
  3. Separate yolk in a separate bowl. Add Salad of the Seas® Cajun Crab dip to egg yolks and mix together.
  4. Place mixture in a zip-lock bag and cut a half inch hole in a bottom corner. Squeeze mixture into egg halves.
  5. Top deviled eggs with tortilla chip. Enjoy!
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