Spinach Pinwheels
4
Serving Size
20
Minute Cook Time
Ingredients
- 30 ounces Fresh Creations® Classic Spinach Dip (3 containers)
- 17.3 ounces box frozen puff pastry sheets (2 sheets in box)
- 16 ounces chopped prosciutto
- 16 ounces shaved or grated parmesan
Directions
- Allow frozen dough to thaw in refrigerator for 6 to 8 hours. Remove sheets from package and unfold on waxed paper or parchment. Spread Fresh Creations® Classic Spinach Dip on pastry sheets, sprinkle with prosciutto, and top with cheese.
- Roll each pastry sheet, beginning with the short end, into a concentric roll. Wrap each roll separately and chill for 4 or more hours.
- Preheat oven to 400º F. Slice, cookie roll style, about 1-inch thick, and place the pinwheels about two inches apart on a cookie sheet. Bake for 5 to 7 minutes, depending upon thickness, or until light brown.
- Allow to cool and serve.