Frozen Flan Pops
Product Used: Señor Rico® Caramel Flan
You’ll be surprised just how good these frozen custard pops turn out. They’re flantastic!
Ingredients
- Señor Rico® Caramel Flan (about 2 ½ 8oz individual cups)
- One 6 3oz frozen pop mold
Instructions
- Stir/break up flan slightly to mix up caramel sauce at bottom. Use a spoon to fill each frozen pop mold to the top with flan, then freeze until solid (at least 3 hours). Unmold and enjoy!